服務匙

The handle is angled just right for scooping from deep pots without my knuckles scraping the rim, and it's surprisingly lightweight for something that feels this solid. I've used it every night for two weeks now and it's already my go-to for serving rice and stews.

The serving spoon has a nice weight to it, not too heavy but feels solid when scooping. I've been using it for everything from stews to salads and the bowl depth holds just the right amount. Really glad I picked this up.

The handle feels perfectly balanced in my hand, making it easy to serve even heavy dishes. At ¥4,400, it's exactly what I needed for family dinners.